Cucumbers are abundant all year. It’s a nice cool crunchy salad anytime.
4 cucumbers, peeled and sliced
2-4 green onions, sliced
1/2 cup light or regular Hellmanns mayonnaise
1/2 cup buttermilk
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 to 1 teaspoon dried dill weed, optional
- In a large bowl combine the cucumbers and onion
- In a small bowl combine the mayo, buttermilk, salt and sugar
- The dill is optional and completely changes the flavor
- Mix together and serve cold.
- Store it in the frig till serving time