
Foolproofliving.com is the source of this recipe. I changed the seasonings a bit, but the lime juice marinade is hers. She grew up in Turkey and lives in the US now. I love the reminders of my travels to beautiful Turkey!
Ingredients
- 1 red onion, sliced thin
- 1 cup fresh lime juice
- 3 tablespoons apple cider vinegar
- 1-2 cloves garlic, peeled and sliced
- 1 small jalapeño, sliced
- 3 bay leaves
- 1 1/2 teaspoons salt
- 1/2 teaspoon black peppercorns
- 1/4-1/2 teaspoon mustard seeds
- 1/4 teaspoon while allspice
Directions
- Place onions in a medium bowl
- Cover onions with boiling water and let sit 1 minute
- Drain well in a colander
- Fill a quart jar glass jar with the onions
- Pour over the lime juice and cider vinegar
- Add the jalapeño and seasonings
- Stir gently with a long knife or thin spatula
- Cover jar and refrigerate over night
- Serve as a colorful spicy addition to salads, eggs, sandwiches, soups etc

Voila!